The Seattle Restaurant Cooperative partners with seattletimes.com to present Seattle Restaurant Week October 17-28, 2010 (excluding Friday and Saturday)

Seattle Restaurant Week

10 days.
Over 160 Restaurants.
3 courses for $28.

Dine out and celebrate the spring run of Seattle Restaurant Week, April 6-10 and 13-17. More than 160 local restaurants are serving up three-course dinners for just $28 - and many of them are offering three-course lunches for $15.

**Price is per person and does not include drinks, tax or tips.
**Value menu is not available on Fridays and Saturdays or for Sunday brunch.

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Download Fresh From Seattle, a free eCookbook featuring some of our Seattle Restaurant Week chefs at 2daysinseattle.com/ebook.

Questions? Feedback?
Please contact: SRW@seattletimes.com

Spring 2014 Participants


* Denotes restaurants offer a vegetarian (V), vegan (Veg) or gluten free (GF) option.


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