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Thursday, October 30, 2014 - Page updated at 08:32 a.m.

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Restaurant | American

The Commons

The Commons

Lunch - 2 Courses for $15
(Choice of Dessert or Appetizer)

Appetizers

Housemade Pretzel- Whole grain mustard

Butternut Squash Soup- Garnished with candied bacon

House Salad- Arugula, red onion, cherry tomato and champagne vinaigrette

Entrées

Egg & Bacon Burrito- Scrambled eggs, bacon, cheddar, avocado, potatoes, jalapeno salsa with fresh fruit

Commons Chopped Salad- Romaine, grape tomatoes, red onion, bacon, candied pecans, stilton cheese and green goddess dressing

Roasted Turkey Sandwich- Havarti, bacon, tomato, bibb lettuce, pickled red onion, Dijon, smoky bell pepper aioli on a ciabatta roll

Vegetarian Sandwich- Cucumber, avocado, tomato, baby arugula, pickled red onion, havarti, spicy aioli on multi grain

Desserts

Carrot Cake- Classic with cream cheese icing and toasted almonds

Mini Cookies- Chocolate chip, snickerdoodle and ginger-molasses

Sticky Toffee Pudding- Woodinville whisky toffee sauce, mascarpone whipped cream and candied pecans

Dinner - 3 Courses for $30

Appetizers

Butternut Squash Soup- Garnished with candied bacon

Crispy Mozzarella Curd- With tomato fondue

Maple Braised Pork Belly- Cherry compote and maple-vanilla syrup

Entrées

Chicken Pot Pie- Draper Valley Farms pulled chicken, carrot, celery, peas and gravy over a housemade biscuit

Beecher's Mac N Cheese- rigatoni noodles, Beecher's cheese sauce and bread crumbs

House Burger- Painted hills beef, Beecher's flagship smoked cheddar, bacon, pickled jalapenos, tomato, spicy garlic aioli and a fried egg

Desserts

Carrot Cake- Classic with cream cheese icing and toasted almonds

Sticky Toffee Pudding- Woodinville whiskey toffee sauce, mascarpone whipped cream and candied pecans

Pumpkin Pie- Ginger molasses crust, canela whipped cream, candied ginger and pumpkin seeds

Offer details

Menus are subject to change.
Please call restaurant for menu details.
Not valid Friday, Saturday, or Sunday brunch.


Critic rating: Star rating

Whether you are refueling after wine touring, feeding the family, or conducting business over breakfast or lunch, this updated, upgraded riff on the roadside café of yesteryear has broad appeal. The comfort food spectrum is pretty well covered with impressive scones, muffins and cakes, big salads, bigger burgers, fried chicken, pasta and pot pie, plus good coffee and craft cocktails too.

14481 Woodinville Redmond Road N.E.
Woodinville, WA 98072

Phone: 425-892-7012

http://www.thecommonscafe.com

Hours: Monday through Thursday: 7am - 10pm Friday: 7am -- 11pm Saturday: 8am -- 11pm Sunday: 8am -- 9pm

Average price of a dinner entrée:
 Under $10
 $10 - $15
 $15 - $25
 $25 and over

Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.

Meals available: Lunch, Happy hour, Brunch, Dinner, After 10 PM, Breakfast

Alcohol: Wine, Beer, Liquor

Payment forms: All major credit cards

Parking: Free parking

Disabled access: Yes

From The Times

Restaurant review

From pot pies to burgers, The Commons has comfort covered (October 11, 2013)

By Providence Cicero

A neighborhood gathering spot that is both casual and sophisticated, The Commons is a sort of upscale roadside cafe. Don’t try to eat one of those hulking cinnamon rolls all by yourself.




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