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Saturday, July 26, 2014 - Page updated at 04:36 a.m.

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Restaurant | Barbecue

Celtic Cowboy BBQ

Takeout grub and catering are paramount at this hole-in-the-wall just off a main drag in Edmonds. Sandwiches and combo plates featuring shreds of pulled pork (so popular they were out of it when we dropped by) and pulled chicken; slabs of pork ribs; beef brisket; whole and half chickens; sausages; plus an appealing array of sides, including potato salad, greens, macaroni and cornbread. Don't miss the succulent, smoky brisket piled into a soft sandwich roll, the meaty and flavorful chili, and the succulent baby back ribs. Some of the amply portioned sides also were winners: the molasses-sweet baked beans with house-cured bacon could be a meal in itself; the moist and crusty cornbread was first-rate; and the rich, savory potato salad was yummy.

21104 70th Ave. W.
Suite B
Edmonds, WA 98026

Phone: 425-361-2299

http://www.ccbbq.com

Hours: 11 a.m.-8 p.m. Tuesday-Friday; noon-6 p.m. Saturday-Sunday; closed Monday

Average price of a dinner entrée:
 Under $10
 $10 - $15
 $15 - $25
 $25 and over

Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.

Meals available: Lunch, Dinner

Alcohol: Beer

Payment forms: All major credit cards

Disabled access: Yes

From The Times

recommended Dining deal

Dining Deal

Barbecued meats and Scottish shortbreads share the spotlight at Celtic Cowboy BBQ (September 7, 2012)

By Misha Berson

Celtic Cowboy BBQ in Edmonds features sandwiches and plates of food to take out, but if you want to hold a barbecue party, the proprietors will bring their portable smoker to your place to cater special occasions.

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City / neighborhood: Snohomish County | Edmonds

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