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Wednesday, April 16, 2014 - Page updated at 01:06 p.m.

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Restaurant | Vietnamese

Monsoon East, Bellevue

 Monsoon East

Lunch - 3 Courses for $15

Appetizers

crispy cabbage salad, carmelized shallot, rau ram

crispy vegetable rolls, taro, carrots, soy vinaigrette

crispy imperial rolls, kurobuta pork, shrimp,glass noodles

Entrées

grilled prawn vermicelli, crispy vegetable roll, peanuts, fried shallots

grilled lemongrass chicken vermicelli, crispy imperial roll, peanuts, fried shallots

wokked lemongrass tofu vermicelli, roasted shiitake mushrooms, cilantro

grilled lemongrass chicken skewers, fried egg, pickled carrots, cucumber

organic crispy washington drunken chicken, fried egg, mustard greens

crispy tofu rice bowl, bok choy, shiitake mushrooms, bell peppers, fried egg, cilantro

oxtail pho, painted hills brisket , wagyu beef

oxtail pho, roasted shiitake mushrooms, hon shimeji mushrooms, Woodear mushrooms

Desserts

traditional Crème Brûlée

banana cake, savory coconut sauce, almonds

Dinner - 3 Courses for $28

Appetizers

crispy cabbage salad, carmelized shallot, rau ram

grilled marinated pork belly, pickled bean sprouts

bo la lot leaves wrapped around flank steak and grilled, pickles, nuoc cham

crispy imperial rolls, kurobuta pork, shrimp, glass noodles, fresh herbs

crispy vegetable rolls, tofu, taro, carrot, soy vinaigrette, fresh herbs

Entrées

wild prawn curry, lemongrass, spicy yellow curry, roasted peanuts, ng̣o om

wokked squid, chinese celery, mustard greens, cherry tomatoes

caramelized idaho catfish claypot, cracked peppercorn, morning glory stems, ng̣o om

wokked painted hills flat iron steak, chinese celery, heirloom tomatoes, fresh lime

crispy washington drunken chicken, mustard greens, green onions, sesame

lemongrass tofu, roasted shiitake mushrooms, red bell peppers, sweet onions

wokked asian eggplant, spicy coconut milk, peanuts

Desserts

banana cake, savory coconut sauce, almonds

chocolate ganache, peanut butter, salted caramel sauce

lychee ice cream

Offer details

Menus are subject to change.
Please call restaurant for menu details.
Not valid Friday, Saturday, or Sunday brunch.


Critic rating: Star rating

Eric and Sophie Banh's Eastside restaurant is a softer, sexier version of the Seattle original. Many of the menu's three-dozen dishes soar: Start with something from the raw bar, then move on to claypot-cooked catfish, bo la lot beef or luc lac filet mignon. Noodle and rice bowls anchor the lunch menu. Lunch and dinner daily.

10245 Main St.
Bellevue, WA 98004

Phone: 425-635-1112

http://www.monsoonrestaurants.com

Hours:
Lunch: Monday-Friday, 11:30a.m. - 2:30p.m.
Brunch: Saturday and Sunday, 10a.m. - 3p.m.
Dinner: Monday-Friday, 5p.m. - 10p.m.
Friday and Saturday, 5p.m. - 11p.m.
Happy Hour: Sunday-Thursday, 3p.m. - Close
Friday and Saturday, 3p.m. - 6p.m. and 10p.m. - Close

Reservations: Recommended, Required for large parties

Average price of a dinner entrée:
 Under $10
 $10 - $15
 $15 - $25
 $25 and over

Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.

Meals available: SRW Lunch, Lunch, Happy hour, Brunch, Dinner

Alcohol: Wine, Beer, Liquor

Payment forms: All major credit cards, American Express

Parking: Free parking, Street parking

Disabled access: Yes

From The Times

Restaurant review

Softer, sexier version of Monsoon blossoms in Bellevue ()

By Providence Cicero

Monsoon East, Eric and Sophie Banh's Eastside restaurant, is a softer, sexier version of the Seattle original. Many of the menu's three dozen dishes soar: Start with something from the raw bar, move on to bo la lot beef, claypot-cooked catfish or luc lac filet mignon. Reviewed by Providence Cicero.




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