Restaurant | Spanish
A concise card opens with a few cold salads, then moves on to hot plates, both small and large, with about a half-dozen more daily specials posted on a chalkboard. The most riveting fare illustrates the menu's variety and the chef's skillful weaving of flavors and textures. Fork into such dishes as albóndigas (lamb meatballs), caramelized sea scallops and rabbit prepared three ways. Open for dinner; closed Monday.
806 E. Roy Street
Seattle, WA 98102
Dinner: Tuesday-Thursday, 5p.m. - 10p.m.
Friday and Saturday, 5p.m. - 11p.m.
Sunday, 5p.m. - 10p.m.
Average price of a dinner entrée:
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Holes: restrooms not wheelchair accessible
Yards: restrooms not wheelchair accessible
Par: restrooms not wheelchair accessible
Slope: restrooms not wheelchair accessible
Greens fees (daily): restrooms not wheelchair accessible
Greens fees (weekend): restrooms not wheelchair accessible
Additional pricing information: restrooms not wheelchair accessible
Meals available: Dinner
Alcohol: Wine, Beer, Liquor
Payment forms: Visa, Mastercard
Parking: Street parking
Disabled access: No
Features: Romantic, All ages, Quiet
From The Times
Olivar on Capitol Hill in Seattle: enchantment with a Spanish accent (December 13, 2008)
By Providence Cicero
Olivar on Seattle's Capitol Hill may have the magic formula to make the formerly unlucky Loveless Building location a success.
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