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Friday, September 19, 2014 - Page updated at 07:13 p.m.

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Restaurant | Asian/Pan-Asian

Wild Ginger, Seattle

Critic rating: Star rating

At this glamorous, grandly proportioned space, the atmosphere is cosmopolitan, the mood festive and the food reliably good, sometimes even great. Along with such memorable dishes as Fragrant Duck, Thai noodles with seafood and Panang beef curry, there are sommeliers to discuss the award-winning wine list, and equally well-informed servers who painstakingly wipe tables between bouts of shared plates and deliver warm washcloths at meal's end.

1401 Third Ave.
Seattle, WA 98101

Phone: 206-623-4450

http://www.wildginger.net/

Hours: 11:30 a.m.- 11 p.m. Monday-Saturday, 4-9 p.m. Sunday

Reservations: Recommended

Average price of a dinner entrée:
 Under $10
 $10 - $15
 $15 - $25
 $25 and over

Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.

Meals available: Lunch, Dinner, After 10 PM

Alcohol: Wine, Beer, Liquor

Payment forms: Visa, Discover, Mastercard, American Express

Parking: Valet parking, Street parking

Disabled access: Yes

Features: Solo dining, Good for large groups, Gift certificates, Romantic, Private rooms, Business dining

$12 valet parking available after 5 p.m. Fri and Sat Only

From The Times

Restaurant review

After 25 years, Wild Ginger still brings the heat (August 26, 2014)

By Providence Cicero

One of Seattle’s most famous restaurants, Wild Ginger has been serving delectable Pan-Asian meals to regulars and tourists alike for a quarter century — and it’s as good as ever.




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