Thursday, May 23, 2013 - Page updated at 01:59 p.m.
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Restaurant | Contemporary American
Nell's Restaurant
Fine-dining aficionados tired of loud, trendy hipster haunts should revisit Philip Mihalski's gracious Green Lake restaurant. The setting is gracious, the staff fluent in their roles, and Mihalski's tantalizing contemporary American menu offers food — from venison to calf's liver to wild arctic char — prepared with nuance and verve.
6804 E. Green Lake Way N.
Seattle, WA 98115
Phone: 206-524-4044
http://www.nellsrestaurant.com
Hours:
Dinner: Daily, 5:30p.m. - 10p.m.
Reservations: Recommended
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Average price of a dinner entrée:
Under $10
$10 - $15
$15 - $25
$25 and over
Note: Price reflects average breakfast or lunch
entrée if that is restaurant's primary meal.
Meals available: Dinner
Alcohol: Wine, Beer, Liquor
Payment forms: All major credit cards
Parking: Free parking
Disabled access: Yes
Features: Solo dining, Good for large groups, Outdoor dining, Gift certificates, Business dining, Kid-friendly
Recommended

BETTY UDESEN / THE SEATTLE TIMES
Nell's serves refined contemporary American cuisine under the watchful eye of chef/owner Philip Mihalski.
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