Brass Tacks is a Georgetown gastropub with serious cocktails and a solid menu, which includes impressive burgers and mac ‘n’ cheese, plus a surprising array of alluring salads.
Providence Cicero, Seattle Times restaurant critic, co-hosts "Let's Eat" with Terry Jaymes at 4 p.m. Saturdays on 97.3 KIRO FM. Listen to past shows at KIRORadio.com/letseat.
Nancy Leson, Seattle Times food writer, chats with Dick Stein on "Food for Thought" at 5:30 a.m., 7:35 a.m. and 4:44 p.m. Wednesdays and at 8:30 a.m Saturdays on KPLU 88.5 FM.
All You Can Eat