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MARCUS YAM / THE SEATTLE TIMES
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Sunday, March 2, 2014

Hundreds share thirst for locally made spirits

K.C. Sheehan, owner of SODO Spirits Distillery, center left,, promotes the distillery's unique product, "EvenStar Premium Cocktail Shochu" as they are the only distiller in the United States to make this traditional Japanese spirit from scratch.

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