Originally published Wednesday, November 12, 2008 at 12:00 AM
PrintHoliday-cooking helpful hot lines
Turkey still frozen and dinner just hours away? The bread won't rise? Still not sure what temperature you're supposed to cook stuffing to...
Turkey still frozen and dinner just hours away? The bread won't rise? Still not sure what temperature you're supposed to cook stuffing to? Help from holiday cooking hot lines is just a call or click away. Some help lines have consumer advocates you can talk with.
Hours of operation vary with each phone service, but consumer Web sites are always available.
Crisco Pie Hotline: 877-367-7438
Butterball Turkey Talk-Line: 800-BUTTERBALL or www.butterball.com
Empire Kosher poultry-customer hotline: 717-436-7055 or www.empirekosher.com/index.htm
Fleischmann's Yeast Baker's Help Line: 800-777-4959 or www.breadworld.com/
Foster Farms Turkey help line: 800-255-7227 or www.fosterfarms.com
General Mills: 800-248-7310
King Arthur Flour Co.'s Bakers Hotline: 802-649-3717, or e-mail questions to bakers@kingarthurflour.com
Nestle Toll House Baking Information Line: 800-637-8537
Ocean Spray consumer help line: 800-662-3263 or www.oceanspray.com
Perdue consumer help line: 800-4-PERDUE or www.perdue.com
Reynolds Turkey Tips Hotline 800-745-4000 or www.reynoldskitchens.com
U.S. Department of Agriculture Meat and Poultry Hotline: 888-MPHotline or www.fsis.usda.gov/Food_Safety_Education/Ask_Karen/
Copyright © 2008 The Seattle Times Company
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