The Herbfarm’s co-owner Carrie Van Dyck, right, and chef Chris Weber (to Van Dyck’s right) plate one of the evening’s nine courses.
After 40 years, a succession of talented chefs, a devastating fire and a relocation to Woodinville, The Herbfarm is still a Northwest classic — just beware of the upsell.
A blog for Seattle music lovers of all stripes, from hip-hop and indie rock to jazz and world music.
Seattle Times writer Moira Macdonald muses on moviegoing.
A showcase of fine-arts news, observations, images, humor and tips for navigating Seattle's vibrant arts scene.
‘Danish Design’ at Nordic Heritage is a gem of form, function
Seahawks Training Camp
Mariners lose to the Orioles, 2-1
Beyonce and Jay Z concert