The Seattle Times

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John Lok / The Seattle Times
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Thursday, November 7, 2013

Beyond the faddies: The food folks who keep us coming back

Kingfish Cafe co-owners Laurie Coaston, left, and her twin, Leslie, have been in business 17 years. They opened on a shoestring with help from friends, family and financial backing via a couple of high-profile athletes. “It was like an angel sat on our shoulder. Where we found chaos, people were willing to help.”