The Seattle Times

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ELLEN M. BANNER / THE SEATTLE TIMES
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Wednesday, March 6, 2013

Risk and drive fuel Dani Cone's coffee and pie success

Dani Cone stands tall in the back seating area of her shop on 45th. Undaunted by the fact that Seattle was all but swimming in coffee, she opened her first shop in 2005 at age 28. She hasn't stopped since.