The Seattle Times

2 of 2
ELLEN M. BANNER / THE SEATTLE TIMES
Advertising

Thursday, September 6, 2012

Green Leaf's Vietnamese cuisine finds a second home in Belltown

Green Leaf Vietnamese Restaurant & Lounge in Belltown offers a fresh green papaya salad with carrot, jicama, chopped basil and mint, fried onions and peanuts. This version has grilled shrimp.