The Seattle Times

7 of 14
ALAN BERNER / THE SEATTLE TIMES
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Thursday, May 27, 2010

An unemployed restaurant critic finds a different kind of culinary satisfaction

Murrieta finds a spot for a can of Pork with Juices in his sparsely stocked food cabinet. In it, Nescafé and other inexpensive items substitute for pricier products like fresh-roasted coffee beans.