
KEN LAMBERT / THE SEATTLE TIMES
Sweet memories (savory, too) of year's best bites
The banh xeo — pork-, shrimp- and sprout-filled pancakes — at Green Leaf in the Chinatown International District.

KEN LAMBERT / THE SEATTLE TIMES
The banh xeo — pork-, shrimp- and sprout-filled pancakes — at Green Leaf in the Chinatown International District.
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